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Cooking with a Friend - ONE REGISTRATION IS FOR TWO PEOPLE

  • Come with a friend, date or family member and learn to create wonderful Vegetarian menus.

Menu includes: 
- Roasted peppers, squash, zucchini and red onions with balsamic syrup and fresh slices of mozzarella on ciabata bread 
- French fried leeks 
- Braised brussel sprouts & dried cranberries couscous salad 
- Curried Butternut Squash Soup 
- Arugula Toasts drizzled with basil infused olive oil 
- Dessert crepes - filled with two types of filling (1) Grand Marnier macerated strawberry filling and (2) Nutella and bananas filling.

Class is mixed format of demo and hands-on. I will be demonstrating a particular technique and then students will get to pull up their sleeves and get their hands into the cooking. Hands-on participation will be done in groups.

Classes are open to adults ONLY

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We will start off by preparing a quick light snack that will be accompanied with a glass of wine for everyone during classes.

We will provide all aprons for use during class.

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PRICE INCLUDES:

* Recipes
* Fun interaction during and  at end of class where we eat what we make
* All local and healthy ingredients.


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